Our Toasted Minced Onion is perfect for adding the pungent, savory flavor of onion to a recipe without the lengthy preparation or additional moisture content of using fresh.

Suggested Uses

Storage & handling

Store in a dry, cool place.

Ingredients

Onion.

RECIPE

French Onion Dip

Ingredients

Makes 1-1/2 cups

• 1/4 Cup 1890 Toasted Minced Onion
• 3/4 Teaspoon 1890 Coarse Sea Salt
• 1 Teaspoon 1890 Parsley Flakes
• 1 Teaspoon Mustard Powder
• 1/4 Teaspoon 1890 Ground Black Peppercorns Dustless
• 1 1/2 Cups Sour Cream
• 3/4 Cup Mayonnaise

Directions

1. Combine onions, salt, parsley, mustard and pepper in small bowl.
2. Mix sour cream and mayonnaise in medium bowl. Add about 5 tablespoons of onion mixture, reserving remaining mixture. Stir thoroughly to blend and add additional onion mix to taste.
3. Cover and refrigerate for at least 1 hour. Serve with potato chips or crudités.